Our kitchen and food wouldn’t be as delicious without our second chef 🧑🍳 and right hand chef, Ahmed “the little”, how he is called by his friends. His pizza 🍕is extremely delicious and crispy – a real magician of the dough. Also originally coming from Luxor he already spend several years at the coast of the Red Sea.
So let’s see how he answered our questionary….
🔷 Age: Younger than Hatshepsut 🔷 What I enjoy most in Southern Egypt: The sea of course. 🔷 If I would be a French 5 star cook, I would cook more: Homemade Italian pasta. 🔷 My absolute favorite fish to eat from the Red Sea is: Emperor, fried. 🔷 My absolute favorite fish to eat from the river Nile is: Nile perch. 🔷 Talking about Egyptian food, what would be your favorite local dish? And who prepares it best (except yourself)? Molokhya, my mother. 🔷 Which word would you teach to a foreign person in Arabic and why? Shokran🙏, means “thank you” 🔷 What is a „must see“ historic site in Egypt? Why? Giza Pyramids. One of the 7 wonders of the ancient world. 🔷 Biggest wish for 2022, apart from Corona disappearing? Tourism to be back in full force. 🔷 And last, but not least... if I would be a musician, what genre and which instrument I would play? Don’t know about genre but my favorite singer is the Iraqi Kazem El Saher and I would play Egyptian drums 🥁.
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